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  • Home
  • Catering Menus
    • Hiring Process
    • Catering Venues
    • Table for 2
    • Ala Carte Menu
    • BBQ Menu
    • Cocktail Parties
    • Buffet Receptions
    • Menu Glossary
  • Services
    • Cooking Lessons
    • Promotions >
      • Build Your Own Tacos!!
    • Meal Planning
  • About Us
  • Photo's
    • Ala Carte Menu
    • BBQ Menu
    • Cocktail Parties
    • Buffet Receptions
    • Cooking Lessons
    • On Site Catering
    • Chefs Lard Sculptures
  • Contact Chef Lyle

Gourmet Express Menu Nov 21 2013

11/18/2013

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Rest your Heels, Creative Gourmet, Packaged Meals!

Welcome to our first menu for our Packaged Meals; Gourmet Express.
Thanks to everyone who completed our survey. 

We still like to see your input and please comment below on how you enjoyed your menu selection or how we can improve for the following weeks.
 
This is the beginning of this new service with future goals of serving fresh packaged meals from the Market.  These frozen selections are meant to be thawed in your fridge and reheated.  Talk to our Chef Lyle for best reheating instructions.

See you at the Hammonds Plains Farmers Market!

This Weeks Menu:

Sweet and Sour Meatballs $18
17 Beef Meatballs in Sweet and Sour Sauce ready for your choice of Sides  

Ground Beef mixed with green pepper, onion and garlic, rolled out and baked, then finished in a tangy sweet and sour sauce garnished with bell peppers and pineapples.
You make the sides and 17 meatballs in this package
may be enough for 4 people.

Chicken Cacciatore  $16
2 portions of 2 Chicken Thighs, Noodles and Sauce
Just Noodles and Sauce with Veg Garnish $12

Herb marinated Chicken Thighs pan seared and braised in a rich savoury tomato sauce with mushrooms, onions and bell peppers. 
This meal is finished with penne noodles ready for Express.

Pork Tenderloin Stirfry with Rice $15
1 Package is good for 2 Servings

Sauteed marinated Pork Tenderloin strips sauced with an asian ginger sauce and garnished with fresh mandorin oranges. 
Atop of stir fried vegetables of broccoli, mushrooms, onions, carrots, celery and bell peppers. 
This meal is finished with steamed rice ready for Express. 

Pull this one from the freezer and thaw in your fridge, and then reheat by stir frying it yourself!   
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