May 01, 2014 Gourmet Express Meals

May Brings Back Fresh Squeezed Juices and is a new Month for Smoothies! 

This Month:  Taproot Strawberry, Organic Banana, Pineapple and Yogurt.

See how we used Sunchokes from Taproot's CSA in this weeks Fresh Selections.

Also Sweet and Sour Meatballs !

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FRESH     SELECTIONS

Local Smoothie $4 :   Strawberry Pineapple Banana Yogurt

Local Juice $4 :  Carrot, Apple and Lemon

Creative Salad  $4  :  Spinach, Yellow Tomato, Dried Cranberries  --  Stay tuned to Facebook Page!

Our Creative Salads are made the day of the Farmers Market and stay tuned to our Facebook Page to see Photo Developments of what we choose to accompany These Local Ingredients this week.  

Gourmet Soup  $5  :  Duo of Squash Soup

Taproot Farms Winter and Butternut Squash soup, simmered with carrots and celery root, and blended until velvety.

Sweet and Sour Beef Meatballs   

Oultons Ground Beef rolled into meatballs and slowly finished with a Sweet and Sour Sauce made from Taproot Veggies and served on Rice.

Curry Chicken with Quinoa Sunchoke Pilaf 

Roasted Chicken combined with sweet potato and carrots, on a bed of Quinoa Sunchoke Pilaf !

FROZEN     SELECTIONS

Creative Soups    $5

Chicken Noodle Stir Fry Soup  OR  Local Lobster Bisque $6

Calzones Your Choice Chicken or Cheeseburger   $7

Chicken combined with Taproot Vegetables inside Tomato sauce filled inside dough ready for baking.

Cheeseburger Ground Beef with Taproot Vegetables filled inside dough ready for baking.

Pork Stew   $6   or Large   $12

Roast Pork Pieces combined with Chris Webbers Pork Drippings and Taproot Vegetables; Carrots, Turnip, Cabbage, Onion.

Beef Stew   $6

Tender pieces of beef combined with Taproot vegetables in a rich gravy, over top smashed potatoes.

Pork Goulash OR Chicken Curry with Pie Topping     $6

Your Choice Pork Stew with Paprika Gravy or A Mild Chicken Curry with Pie Topping

Curry Chicken Pot Pie     $6

4 inch Pie Crust filled with Chicken Curry with Pie Topping.